The latest Jimmy Spice's Restaurant opened in Epsom in October 2007. This is the first of a planned expansion with further branches in southern england to follow throughout 2008 & 2009. The Epsom branch is situated in the popular Ebbisham Centre and further refines the multi cuisine dining experience, offering a taste of the world's finest cuisines all under one roof.
Jimmy Spice's is the ultimate destination for food lovers keen to sample some of the world's finest cuisines Our renowned restaurants are pioneering Multi Cuisine dining, with a sumptuous range of Indian, Thai, Italian and Chinese dishes served up freshly every day. As it is Multi Cuisine, you can always go back and try a different cuisine!
It's a revolutionary concept that will dazzle the intrepid diner. Enjoy a vast array of authentic cuisine from India, Thailand, China and Italy all served in a massive open plan restaurant. As it's a Multi Cuisine offering, you can eat as much as you like! Simply choose from the dishes on display and the chefs will immediately cook your meal in front of you.
Experiment and try something you've never had before, the world has been cooking, it's time you tried it!
If you have any questions or comments, you can talk to the branch manager on 01372 748 467 or email him with your message and he will personally respond to you.
Jimmy Spice's - Derby Square, Epsom
1, Derby Square,
Epsom, Surrey KT19 8AG
Tel:
01372 748 467 E-mail: epsom@jimmyspices.co.uk
Opening Times & Prices
Evening Dinner
Sunday to Wednesday - £12.95 (Child under 10 years - £6.95) - 5.00 pm - 11.00 pm
Thursday to Saturday - £14.95 (Child under 10 years - £6.95) - 5.00 pm - 11.00 pm
VALENTINE'S DAY - £19.99 per person (Child under 10 years £9.99)
Lunch
Monday to Friday Business Lunch - £6.95 (Child under 10 years - £2.95) - 12.00 Noon - 2.30 pm
Saturday & Sunday Family Lunch - £9.95 (Child under 10 years - £4.95) - 12.00 Noon - 3.00 pm
Alternative Jimmy Spice's Restaurants:
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| Birmingham | Solihull | Sutton Coldfield |
All of our venues are available for private hire, please speak to restaurant manager for more information.
